『單品系列』耶加雪菲 『Single Origin』Yirgacheffe

耶加雪菲位於衣索比亞 (咖啡的故鄉)上的一塊肥沃的濕地，而科契爾是其位於海拔2000~2400公尺的小產區，這個產區裡面有許多獨立的小農夫耕作並經由水洗處理。YirgZ G1是獲得衣索比亞商品交易所 (ECX)最高評價的等級，從乾淨度、一致性到豐富的味譜香氣都有不凡的表現。

產地: 衣索比亞 耶加雪菲 科契爾 (YirgZ G1)
製造: 在地小農夫
品種: 鐵比卡和當地原生種
海拔: 2000-2400公尺
處理法: 水洗處理
烘培度: 淺培
新鮮度: 二～三週內烘培

乾香: 細緻的花香與檸檬皮的香氣
濕香: 挾帶著柑橘的水果香氣
風味: 多層次的花香及桃子甜感、明亮平衡的柑橘酸味
餘韻: 餘韻飽滿而持久
醇度: 加了糖漿的果汁般地清爽滑順

酸度: ★★★☆☆
甜味: ★★★☆☆
苦味: ★☆☆☆☆

“Yirgacheffe” located in Ethiopia, coffee’s hometown. Kochere, at an altitude of 2,000m to 2,400m, is just nearby Yirgacheffe. There are many independent farmers here and the economic relies mostly on exporting the wet-processed coffee beans. “YirgZ G1” is the highest ranking in the Ethiopia Commodity Exchange (ECX). Ethiopia Kochere Yirgacheffe (YirgZ G1) has clean and unified taste with variety and outstanding of flavour, fragrance and aroma.

Origin: Ethiopia Yirgacheffe (Kochere, YirgZ G1)
Species: Typica & Heirloom
Altitude: 2000-2400m
Producer: local independent farmers
Process: washed process
Roast Levels: light roasted
Freshness: roasted within 2-3 weeks

Fragrance: delicately floral and lemon fragrance
Aroma: with citrus and fruity aroma
Flavour: orange blossom and peachy sweetness with bright but balanced acidity
Aftertaste: long, flavour-saturated finish
Body: juicy, clean & smooth mouthfeel

Acidity: ★★★☆☆
Sweetness: ★★★☆☆
Bitterness: ★☆☆☆☆